Showing posts with label Pasta dishes. Show all posts
Showing posts with label Pasta dishes. Show all posts

Tuesday, June 23, 2015

Spaghetti with Mussels & Shrimps . المكرونة الاسباجتي ببلح البحر والجمبري


After a whole year of shooting this recipe , At last had some time to write it :)
Actually now we are celebrating the holy month of Ramadan & I do search for very easy & fast recipes to do without wasting feel energy in the Kitchen :) Just made this yesterday again & wanted to share this super easy & delicious recipe with you.
One year ago I tried -for the first time- doing Mussles at home & found them too delicous ! I never tried them before because I never knew how to do them & I'm not a sea food fan & lastly , I was afarid that my kids won't really like it !( I used to eat them only in Resturants on the beautiful beach in Egypt )  Surprisingly , they all loved it & since then I do it a lot as a side dish & they sneak into the kitchen to eat it from the pot :) ( I don't say no for that ) . I do it with so many sauces , Tomatoe Sauce, Garlic & Butter Sauce, Lemon Sauce ...etc. & you can also invent your own sauce !
You can eat it as a side dish or eat it with Pasta ! I personally love it both ways ! Their magical smell brings me back years ago when I ate them on our vacations to the beautiful beach of Alexandria ,Egypt , & brings up all the beautiful beach memories to my mind (Childhood memories are pricless! )
Now let's start with the "How to cook Mussles" basics :



HOW TO COOK MUSSELS
 I don't actually name it "cook" ,it's more like "steaming" & they usually take few minutes to open up & compeletely cook !

Wednesday, November 13, 2013

Pasta Tomato Sauce. Spaghetti Tomatensoße. صوص الطماطم للمكرونة


This is my favourite Pasta Tomato Sauce that I learned from my mother ,with some modifications added latter by me :) My kids & family love this easy Sauce & I hope you try it & I'm sure you'll love it!

Ingredients : (4-6 persons)

Saturday, June 22, 2013

Summer Pasta with Avocado. Sommer Pasta mit Avocado. مكرونة مع الخضروات و الأفوكادو


This is a very easy Pasta, ideal for Summer & for Vegetarians . It's done in 20 minutes & you can use your favourite veggies , you can eat it warm or even cool , in both cases it's tasty & amazing!

Ingredients: (for 4 persons)

Tuesday, May 7, 2013

Spaghetti-Turkey Nests. Spaghetti-Puten Nester. أعشاش المكرونة الاسباجتي مع الديك الرومي




This is a very nice & easy dish that is ideal for guests. It's very easy & you can come up with so many ideas out of this recipe according to what you have in the house, you can also make a vegetarian version without using Turkey & by adding more vegetables. Here's this easy recipe.

Ingredients: ( 6 servings)

Thursday, February 14, 2013

Minestrone Soup. Minestrone Suppe. شوربة المنسترون


Minestrone Soup is an Italian thick soup made of green & kidney beans, Carrots, Tomatoes & Pasta. It's delicious & considered as a whole meal . I made it for lunch & we enjoyed it with the Italian Ciabatta bread & it was a delicious meal that my kids also loved! (lucky me :) )

Ingredients: (4-6 persons)

Monday, December 31, 2012

Sour cream Vegetarian Pasta. Sauerrahm Vegetarische Pasta. مكرونة بالخضروات والكريمة الحامضة



I was in a restaurant that prepares your food in front of you, I ordered this pasta dish (I don't remember its name) & I saw how they do it & I did it today & was amazing! very fast, contains many flavours, rich in ingredients, somehow healthy & vegetarian (for vegetarian lovers), this is how it's made.

Monday, November 12, 2012

Lasagne Bolognese.Lasagne Bolognese Rezept. اللازانيا خطوة بخطوة


This is a demonstration of my personal favourite Lasagne Bolognese recipe, Some people find it hard to do Lasagne but I find it as one of the easiest dishes that I like a lot , here it is ,step by step.

Tuesday, October 16, 2012

. Chicken Fettuccine Alfredo.(مكرونة فتتشيني مع صوص ألفريدو ) Hähnchen Fettuccine mit Alfredo Soße.


Alfredo Sauce is one of my favourite Pasta Sauces , I love the mixture of Cream,Butter & Parmesan. It´s so smooth & creamy, exactly my type of Sauces:) You can use this sauce in Lasagne Recipes as well & It´s always perfect! It's an easy no-fail recipe!

Tuesday, October 2, 2012

Sunday, September 23, 2012

Spaghetti with shrimps & vegetables (Spaghetti mit Garnelen)


I had some special guests today in the house & I was planning to do fish as a main dish & instead of doing the ordinary Rice beside it ,I decided to do the very easy 10 minutes Shrimp Spaghetti dish, here´s how it´s easily done!
 
Ingredients: (serves 4)
400 gm Spaghetti
400 gm Shrimps
3 Table spoons Olive oil
4 chopped garlic cloves
Green,yellow & Red Pepper cut in cubes
Black Olives
frishly chopped Dill & Cilantro
 
Preparation:
Cook Spaghetti in salted water & drain.
In a pan, put Olive Oil & heat, then add garlic & stir till yellowish then add shrimps & stir for 3-4 minutes.
Add the Salt & pepper & the cooked pasta & stir.
Turn off the heat & add the freshly chopped herbs, Olives & Pepper & it´s done!
 
 
Zutaten:
400 g Spaghetti
400 g Garnilen
3 EL Oliven Öl
4 Konbaluch zehne (gehacket)
Shwartz Oliven (ohne Steine)
Paprika (im würfel geschnitten)
Saltz,Pfeffer
Dill & Koriander grob gehacket
 
 
 
Zubereitung:
Spaghetti in kochendes Wasser Kochen & ablaufen lassen
In einer Pfanne bei mittelere Hitze, Oliven Öl & knoblauch rühren, dan Garnielen hinzufügen & rühren für 4 minuten.
Spaghetti geben& mit Salz & Pfeffer würzen & rühren.
Vom Herd nehmen & Oliven, Paprika & Frische Kräuter hinzufügen . Rühren & Fertig!

Thursday, September 13, 2012

Gnocchi Casserole.

I´ve tried many Gnocchi recipies, I never liked it! but this one, I fell in love with as it´s easy & delicious! & the smell of Italy was all over the house:))

Ingredients:
500 gm Gnocchi
250 gm Cherry tomatos, (cut into halves)
1 medium sized finely chopped onion
3-4 finely chopped garlic cloves
Freshly chopped Basil
Thyme
3 Tablespoons Olive oil
2 Tablespoons Tomato paste
1 cup vegetable stock (soup)
Salt & pepper
3 Table spoons grated Parmesan cheese

Preparation:
Cook Gnocchi in boiling salted water & remove when cooked then drain.


Prepare the sauce:
In a pan, heat olive oil then add to it onion & garlic, stirr for 1 minute , then add the tomato paste & stock, add the salt,pepper, thyme & Basil. reduce the heat & leave to simmer for 5-10 minutes till the sauce is thick.then turn off the heat.
Add Gnocchi & the tomatoes to the sauce & stirr.
Put in a ramekin or Caseerole & sprinkle the grated Parmesan on top &enter a preheated oven for 15 minutes till top is golden.

Tuesday, September 11, 2012

Pasta with Salmon & herbs

Pasta with Salmon & herbs.

This is a very easy recipie that I always do whenever I have no time...The whole cooking process takes 15 minutes (with already cooked pasta).

Ingredients:
(amounts according to the number you are serving)
Pasta Penne
Salmon fish
Freshly chopped parsely & Dill
Butter
freshly chopped garlic cloves
Chopped pepper
Chopped black olives
Salt, Pepper & Thyme

Preparation:
Cut Salmon fish into small cubes.
Cook Pasta in salted water & drain.
In a wide pan add butter fish cubes & stirr for 10 minutes till done.
add Salt, pepper, Thyme, garlic cloves, pepper ,Olives & Pasta & keep stirring.
Turn off the heat & add your freshly chopped herbs & serve.